Kibran aspires of achieving a long-term business relationship with its foreign customers based on strong corporate ethics. The company has come a long way to establish itself as one of the leading exporters of oil seeds and edible oil from Ethiopia. Every step right from the selection of raw materials to the dispatch of final products is closely monitored and documented.
We rigorously maintain a hygienic environment during the seed cleaning process. Special attention is given to the cleanliness and checking of the quality seeds so that efficiency and customer satisfaction increase.
Kibran various agricultural commodities for which Ethiopia is internationally recognized including outstanding varieties of coffee, beans, peas, and oilseeds. These commodities are major foreign currency earners and are, therefore, part of Kibran current commitment to engage and develop this market.
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We supply a non-GMO, organic, verified commodity originating from Ethiopia adhering to international standards.
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Properly packed as per your instruction, preserving the freshness and quality of the products with necessary information details.
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We employ a fully automated and efficient process in cleaning, washing, sorting, grading, and packaging to meet your requirements
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We provide every available variety in order to meet your range of requirements
Kibran exports Oil Seeds and Coffee from Ethiopia.
Ethiopia is known as the birthplace of Coffee and known for coffee brands such as coffee Arabica and Robusta. These two are mostly cultivated species of coffee, while the Arabica takes 70% of the coffee market share while the Robusta takes the remaining 30%. There are also different varieties of coffee from Ethiopia such as Sidama, Yirgacheffe, Jimma, and Harar. We export coffee processed in two ways, washed processing, and sundried processing.
Washed Coffee
- Yirgacheffe Grade 2
- Sidamo Grade 2
- Limu Grade 2
- Tepi Grade 2
- Bebeka Grade 2
All growing in altitude from 3000 – 7200ft
Sun-Dried Coffee
- Sidamo Grade 4
- Lekempti Grade 4 and 5
- Jimma Grade 5
- Harar Grade 4 and 5
All growing in altitude from 3000 – 7200ft.
Niger Seed
- Niger/Noug Seed
- New Crop
- Purity 99% - 99.5%
- AD Mixture 0.5% - 1%
- Moisture MA 6%
- FFA MAX 1.5%
- OIL Content MIN 50%
- Well Cleaned
- Free from any Live and Dead insects/Weevils
- Fit for Human Consumption
Sesame
Associated with their place of origin, Sesame is of two types, Humera and Wollega. Sesame seeds are full of protein, B vitamins, minerals, fiber, antioxidants, and other nutrients that make the tasty oily pulses a flavor welcome to any meal.
Green mung beans
Green mung beans can be used as a main dish or dessert as their low cholesterol, low calorie, gluten-free, anti-aging (phytoestrogen) content makes it taste better.
Soybean
A recent addition to Ethiopian pulse production, Soybean is a sweet-flavored protein field pulse that is used from animal feed to vegetable oil production, from soy milk to soy sauce.
Chickpeas
Ethiopia’s chickpeas (both Dessie and Kabuli types) are versatile crops with a nutty, satisfying flavor and are an important source of protein and micronutrients.
Kidney Beans
With a slightly sweet and meaty texture, this low-fat, high protein, and a healthy dose of complex carbohydrates bean serve as a tasty ingredient to meals.